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Chocolate Martini

Cocoa nibs infused gin stirred with ice and simple syrup and chocolate bitters

The Chocolate Martini is a delightful cocktail featuring cocoa nibs infused gin, complemented by whipped cream for an elevated experience, highlighting its rich chocolate flavor. Here's a breakdown of its key components:


Base Spirits

The base spirit used in this cocktail is Gin infused with coco nibs.


Tasting Notes

The Savor rich chocolate notes with a subtle juniper berry undertone, crafting a harmonious bittersweet flavor that lingers on the palate.


Garnish

Whipped cream in a banana leaf cone garnish adds visual appeal and a touch of tropical flair to the cocktail presentation.


Method

Stirring the cocktail with ice ensures chilling and dilution, maintaining clarity and texture for a superior mouthfeel experience.


Botanicals

The primary botanical in this cocktail is cocoa nibs, imparting rich flavor and aromatic depth.


Mixology Composition

Described as an "art form designed," The chocolate martini epitomizes a creative and artistic mixological approach. Its fusion of flavors, from cocoa-infused gin to whipped cream garnish, showcases meticulous craftsmanship. Each sip is a sensory journey, harmonizing richness and elegance, making it a masterpiece in the realm of cocktail creation.

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