Pickled vegetable hosomaki with beet flavoured mayo

Pineapple grilled in the tandoor in a maki roll
with a trio of sauces

Crispy fried mixed vegetable tempura maki roll with spicy mayo

A maki roll with chicken tikka, grilled in a tandoor served with a trio of sauces

Crispy fried prawn tempura maki roll with spicy mayo

An aromatic thick soup with vegetables, a dash of lemon and freshly chopped coriander leaves

Thick soup of mixed vegetables, soy, spring onions and coriander leaves. Manchow is packed with umami and garnished with crispy fried noodles

Crispy fried paneer tossed in a gochujang glaze, stuffed in an open bao with lettuce, english cucumber and pickled red cabbage

Crispy chicken tossed in a gochujang glaze, stuffed in an open bao with lettuce, english cucumber and pickled red cabbage

Corn kernels with red pepper flakes and
cheese dumplings steamed to perfection

Mixed vegetable with basil and chilli steamed in dumpling skin

Corn kernel with crunchy water chestnuts steamed

Minced chicken with basil and chilli steamed in blue pea flavoured dumpling skin

Japanese steamed and pan fried dumplings

Steamed prawn dumplings