Homemade creamy chickpea hummus. Served with pita

A spicy oven roasted pepper dip. Served with pita

Hummus, harissa, pita, falafel, peri peri fries, mixed olives and a salad

Toasted bread topped with mashed avocado

Creamy garlic mushrooms on toasted bread with feta crumble and parsley

Mushroom caps stuffed with cheese and nuts, baked in a tandoor

Hung curd with paneer, spices, mix peppers, coated with a thin layer of panko and deep fried to a golden perfection

A delectable mixed vegetable patty, panko crusted and shallow fried

Soft and moist paneer cooked in a tandoor to a smokey delicate perfection

Steamed edamame on the pod

Crispy corn kernels tossed with onions, capsicum, spring onions and water chestnuts

Tortilla chips topped with cheddar cheese, pico de gallo, lettuce, chopped mixed peppers, jalapeños, olives, charred corn, refried beans, sour cream and homemade guacamole

A coconut, chilli and curry leaf marinated chicken, crumbed with rice flour and deep fried to perfection

A Mangalorean delicacy made with byadgi chillies, roasted dry spices and jaggery

Crispy fried chicken tossed with a garlic gochujang sauce and a generous sprinkle of sesame seeds. Best eaten with
a portion of Hibachi rice

The king of our Tandoor!

Minced meat marinated with spices and aromatics, cooked in a tandoor

Spicy masala marinated boneless chicken, grilled to perfection

Juicy malai chicken tikka topped with a creamy glaze and a sprinkle of parmesan cheese

A classic seekh kebab served with a mini garlic naan, garnished with spicy onions

Succulent and soft fish tikka served with a spicy mint chutney

Fish/chicken marinated in an onion & tomato mixture, wrapped in banana leaf and seared on a tava with coconut oil. A Kumarakom delicacy!

Lasooni Jhinga baked in a tandoor with a spicy mint chutney

Prawns cooked in a Hunan style spicy sauce tossed with peppers and bok choy

Prawns cooked in a tomato wine sauce with parsley, olives, capers and artichokes

Prawns tossed in a Goan classic hot, spicy and tangy sauce served on a bed of steamed bok choy

All time classic!

Chicken lollipops tossed in a butter garlic/chilli garlic sauce

Fresh prawns tossed with roasted garlic, paprika, parsley and a generous amount of butter